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Vincenzo Santoro

Vincenzo Santoro

The Winner Vincenzo Santoro of Las Vegas – At the World Pizza Championship, the most important event in the sector worldwide, Vincenzo Santoro of Song ‘e Napule pizzeria in New York wins the best Neapolitan pizza category. The Las Vegas Pizza Challenge is the World Championship that draws pizza makers from around the world to […]

NEAPOLITAN PASTIERA

NEAPOLITAN PASTIERA

Here’s a formatted recipe for Neapolitan pastiera: Neapolitan Pastiera Recipe Instructions: 1. Prepare the Wheat Berries: • Soak the wheat berries in water for at least 3 days, changing the water daily. Then, cook them in milk over low heat until soft. 2. Make the Filling: • Preheat the oven to 180°C (350°F). • In […]

REGA USA ON THE TOP OF PIZZA EXPO

REGA USA ON THE TOP OF PIZZA EXPO

BIG TEAM BIG DREAMS Big team big dreams We couldn’t be happier and more grateful for the extraordinary victory of “PIZZA EXPO LAS VEGAS 2024” a big success we achieved at the Pizza Expo in Las Vegas! It has been an incredible journey, made possible only by your commitment, passion, and dedication. First and foremost, […]

World of Pizza

Imagine being in Italy to taste all the best specialties... Now imagine you can do it comfortably at home... ... what if we told you you could actually do it? With Rega USA you have a world of products to try with your family! Find our representative closest to your town and discover all the taste of the Italian cuisine: the Autentico flavors come to your home!

Vincenzo Santoro
04Apr

Vincenzo Santoro

The Winner Vincenzo Santoro of Las Vegas – At the World Pizza Championship, the most important event in the sector worldwide, Vincenzo Santoro of Song ‘e Napule pizzeria in New York wins the best Neapolitan pizza category. The Las Vegas Pizza Challenge is the World Championship that draws pizza makers from around the world to […]

NEAPOLITAN PASTIERA
31Mar

NEAPOLITAN PASTIERA

Here’s a formatted recipe for Neapolitan pastiera: Neapolitan Pastiera Recipe Instructions: 1. Prepare the Wheat Berries: • Soak the wheat berries in water for at least 3 days, changing the water daily. Then, cook them in milk over low heat until soft. 2. Make the Filling: • Preheat the oven to 180°C (350°F). • In […]

The Autentico

Do you need ingredients of excellence for your business? The mission of Rega USA is to supply restaurants, pubs and pizzerias with products of high professional quality, all strictly made in Italy! Contact us and let your customers discover the Autentico taste of Italian cuisine!

Vincenzo Santoro
04Apr

Vincenzo Santoro

The Winner Vincenzo Santoro of Las Vegas – At the World Pizza Championship, the most important event in the sector worldwide, Vincenzo Santoro of Song ‘e Napule pizzeria in New York wins the best Neapolitan pizza category. The Las Vegas Pizza Challenge is the World Championship that draws pizza makers from around the world to […]

NEAPOLITAN PASTIERA
31Mar

NEAPOLITAN PASTIERA

Here’s a formatted recipe for Neapolitan pastiera: Neapolitan Pastiera Recipe Instructions: 1. Prepare the Wheat Berries: • Soak the wheat berries in water for at least 3 days, changing the water daily. Then, cook them in milk over low heat until soft. 2. Make the Filling: • Preheat the oven to 180°C (350°F). • In […]